Wot is a spicy and aromatic Ethiopian stew, often made with lentils, chicken, or beef. It comes in two main varieties: qey (meaning red) and alecha (meaning mild). As the name implies, alecha wot is milder and characterized by its fragrant and aromatic flavours. Our Alecha Wot Bundle contains ird, nech qimmem, mekelesha, and qibbeh manteria. To create a plant-based alecha wot, you can use vegetables such as potatoes and carrots, greens such as cabbage or kale, and pulses such as lentils or chickpeas. You can also use our blend to make a delicious lamb or chicken stew.